Education :Secondary (high) school graduation certificate
Requirements :
Experience : 1-2 years.
Education: High School
Language: Basic Oral English and Punjabi/Hindi as asset.
Duties:
Prepare and cook dishes and full course meals of Indian cuisine like butter chicken, tandoori chicken, fish tikka, shahi paneer, daal makhani, and all type of naans etc;
Knowledge of Indian spices
Create new recipes
Direct, instruct and supervise staff in food preparation and cooking activities
Ensure the quality of food
May clean work area.
How to Apply: Please send resume at email- info@masalabistro.ca
Contact poster by email
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