Venue Supervisor Culinary Capers Catering customer service

British-columbia > Port Alberni. posted Thursday, 05 October 2017 , Visits 103

Offer Type: Offering

Category: Service à la clientèle

City: Port Alberni

The Venue Supervisor is responsible for all venue building activities, and assumes complete responsibility for client satisfaction by managing venue support and delivery time as necessary. The Venue Supervisor represents the company and ensures exceptional customer service through daily client interaction, safe operation of company vehicles, and efficient building support, to deliver on the Culinary Capers` brand promise of a fun and memorable experience for guests, through exquisite food and exceptional service. The Venue Supervisor is a point of contact for operations and venue support. You have: Able to work both weekdays, weekends (Saturday/Sunday) and evening shifts between the hours of 7am to 6pm Clean driving record and a valid BC driver`s licence. Physical ability to repeatedly lift 50lbs. Previous experience in building maintenance Previous customer experience Knowledge of Greater Vancouver driving area Culinary Capers Catering has been in business since 1986 and is the acknowledged market leader in off-premise catering in Vancouver. Our signature event style and delicious, cutting edge cuisine have won awards and earned us an international reputation. CULINARY CAPERS IS HIRING! Are you looking to kick start your career in a result driven atmosphere within the hospitality industry? Culinary Capers Catering and Special Events is searching for full-time and part-time staff to join our talented crew of culinary professionals. You will be able to develop and grow your career, while showcasing your passion for the hospitality industry. We are also hiring for the following positions: Delivery Driver Dishwasher Event Server Administrative Sales Representative Corporate Sales Representative Cooks



compensation: Based on Experience

employment type: full-time

Contact poster by email


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